Fighting a fire in the galley poses which...

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Question 1 of 2066636eec28f7522a1c51c2c5

Fighting a fire in the galley poses which additional threat?

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66636eec28f7522a1c51c2c5

Fighting a fire in the galley poses which additional threat?

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🔍 Key Concepts

• Galley fires and how they typically start (cooking oil, grease, appliances) • Role of ventilation and exhaust ducts in spreading fire and smoke • What kinds of secondary hazards are unique to cooking spaces compared with other spaces

💭 Think About

• Think about what is commonly found above and around stoves and fryers, and how fire can travel from there. • Which option describes a path where a small localized fire can quickly become a hidden, spreading fire? • Which choices are general fire concerns, and which one is especially characteristic of galley fires on vessels?

✅ Before You Answer

• Identify which choice involves grease or cooking by-products, common in galleys. • Consider how the ventilation/exhaust system could help spread flames rather than remove them. • Eliminate options that could apply to almost any compartment fire, not just a galley fire.

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Question 1 of 2066636eec28f7522a1c51c2c5

Fighting a fire in the galley poses which additional threat?

Back

Question 1 of 20

66636eec28f7522a1c51c2c5

Fighting a fire in the galley poses which additional threat?

No comments yet

Be the first to share your thoughts!

If the question has a related picture, it will appear here.

🔍 Key Concepts

💭 Think About

✅ Before You Answer

👋 Hi! I'm Genie, your AI study assistant. How can I help you with this question?

Quick actions

— No credit card needed